Signature Serves » Orange & Sea Salt Negroni
Signature Serve
Orange & Sea Salt Negroni
INGREDIENTS
35ml Dingle Orange & Sea Salt Gin
35ml Campari
35ml Martini Rosso
METHOD
Add all ingredients to a mixing glass with ice and stir well until chilled and diluted. Strain into a chilled lowball glass over ice.
Orange peel
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Introducing a bold new expression of Dingle Gin, inspired by the wild Atlantic coastline. Crafted in collaboration with West of Dingle Sea Salt, this release combines bright, zesty orange with a subtle saline lift, delivering a fresh and beautifully balanced flavour. Rooted in local provenance and distilling, this is a modern twist on Dingle Gin.
Botanicals: Built on the same award-winning botanical recipe as Dingle Gin, enhanced with two distinctive additions:
Orange: Crafted using hand-selected Spanish oranges. Washed, cut, deseeded, macerated and distilled separately in a small copper still for maximum extraction of orange flavour which is blended into our award winning Dingle Gin.
West of Dingle Sea Salt: Created in collaboration with a local family run business on the Dingle Peninsula. Hand-harvested from the Atlantic Ocean in its purest form. Naturally pure and unrefined sea salt adds a subtle minerality, balance and smooth coastal character to the gin which added to the final liquid.
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