Dingle Distillery

16739

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OVERVIEW

The Descendants Cask Programme gives individuals, groups, and businesses the opportunity to become one of only 100 ‘Descendants’ – cask owners in the 2022 Cask Edition.

Each cask will be filled with spirit that has been distilled exclusively in Dingle Distillery. As with all of our previous Cask Editions, the 2022 Edition will be hand-crafted to the exacting standards of our Master Distiller, Graham Coull. Plus, for the first time in Descendants history, in 2022 we are excited to add a Single Pot Still Edition as well as a Single Malt Edition. Descendants will have the choice to mature their spirit in Bourbon, Pedro Ximenez (PX) Sherry, or Palo Cortado casks over a minimum of an 8-year period.

As a Descendant, you will be sent a complimentary bottle of our Dingle Whiskey every year to enjoy while waiting for your personal whiskey to mature. In addition, you may request an annual sample of your cask to observe its evolution over time. We also extend an open invitation to you, as a Descendant, to visit and explore our distillery and warehouse at your leisure, and as often as you like.

Following eight years of maturation at our warehouse, Descendants will have a choice. You may opt to continue maturing your whiskey in its cask at our warehouse to achieve an older, more complex whiskey. Alternatively, you can choose to have it bottled onsite using our bottle and a label specific to the 2022 Cask Edition. This limited edition label will be adorned with the Descendant’s own name, group or business name for a truly personalised final product.

Ultimately, the final stage of the Descendants Programme 2022 Edition will be to sip, savour, and enjoy your whiskey. Whether you share it with friends and family, or gift it to corporate contacts, each bottle will represent a piece of your history, and glance back down the road you’ve travelled.

SOME DINGLE DISTILLERY NUMBERS

Dingle Distillery was Established 10 Years ago

Only 4 Casks Are Produced Each Day

240

Water Is Supplied 240 Feet From Directly Below The Distillery

100

Only 100 Descendants For 2022

At Dingle Distillery we proudly produce both Single Malt
and Pot Still whiskeys. Our spirit is triple distilled in bespoke
stills formed by Forsyths coppersmiths in Scotland.
Every aspect of our process is manual from the mashing,
to the addition of yeast, and the cutting of the heads and tails
of our spirit. Our casks are then hand filled, and the whiskey
is aged until we deem it ready through careful observation
and sampling. Finally, after what we believe to be the perfect
amount of time, our casks are emptied and the whiskey
is manually bottled, ensuring that each and every aspect
of the process is controlled to the highest level of quality.

What you will receive?

A Bourbon, pedro ximenez sherry, or Palo Cortado sherry first-fill cask, filled with new make spirit from Dingle Distillery

MATURED IN YOUR PERSONALISED CASK FOR A MINIMUM OF 8 YEARS IN OUR WAREHOUSE

OPTION TO PARTIALLY BOTTLE A LIMITED NUMBER OF BOTTLES FROM YOUR CASK

ANNUAL SAMPLING OF YOUR CASK’S PROGRESS SENT TO YOU UPON REQUEST

ANNUAL NEW SINGLE MALT RELEASE SHIPPED DIRECTLY TO YOUR DOOR

ACCESS TO DISTILLERY TOUR PLUS GUEST AS YOU PLEASE

PRIVATE ACCESS TO OUR WAREHOUSE TO SEE & SAMPLE YOUR CASK

15% DISCOUNT IN OUR DISTILLERY STORE AND ON-LINE SHOP

YOUR CASK IS YOURS TO KEEP FOREVER ONCE FULLY EMPTIED

ACCESS TO OUR MASTER DISTILLER FOR ADVICE ON YOUR CASK

Descendants Gathering

YOU WILL BE INVITED TO DINGLE DISTILLERY FOR THE DESCENDANTS GATHERING IN 2030, TO CELEBRATE YOUR CASK REACHING ITS 8 YEARS MATURATION STAGE

THE COST

Single malt