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Dingle Distillery | Dry Manhattan
16225
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Dry Manhattan

40ml Dingle Single Malt • 20ml Dry Vermouth
10ml Amaretto • 12 dashes Orange Bitters
1 dash Chocolate Bitters

Combine all the ingredients in a chilled mixing glass.
Fill with ice and stir until chilled. Pour into a
chilled coupe or cocktail glass, garnish with a grapefruit twist.

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